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  • Ruche‘ di Castagnole Monferrato
    1. Producer:
      Cantine Sant’Agata
    2. Region:
      Piemonte
    3. Grape:
      Ruche‘
    4. Classification:
      DOCG
    5. Vintage:
      2013
    6. Capacity:
      0.75 l
    A dry red wine of Piedmont‘s native grape, Ruché. This grape is present only in the surroundings of seven towns of the Monferrato zone, among which Castagnole and Portacomaro. Probably the variety was introduced here by friars already in the Middle Ages and planted around a monastery of Saint Rocco, which doesn‘t exist any longer, hence the name. The name of the wine, Na Vota, in the piedmontese dialect signifying the beginnings or a challenge. The year 1990 was a challenge for the Cavallero brothers, because their Ruché was harvested for the first time. If there are unique wines that can‘t be made elsewhere than its own, proper territory, Ruché is certainly among them. This wine is made from a selection of grapes derived from four Cantine‘s vineyards. Depending on quality every year the yields from certain vineyards are different. Chalky soils are ideal for growing of this aromatic variety. The entire process of fermentation and ageing is given only in stainless steel tanks, therefore this wine maintains its unique aroma and freshness.
    Color: ruby red with violet reflections.
    Aroma: rich, complex, notes of orange peel, musk, rose, pepper.
    Flavor: soft, gently tannic.
    Food matching: excellent with cured meats, grilled meats, roast pork ribs.
    Serving temperature: 16°C.
    Alcohol content: 13%.
  • Ruche‘ di Castagnole Monferrato
    Ruche‘ di Castagnole Monferrato
    Cantine Sant’Agata - Piemonte
    Ruche‘
    DOCG - 2013 - 0.75 l