Ca Vegar Valpolicella Superiore

Producer:
Cantina Castelnuovo del Garda
Region:
Veneto
Grape:
Corvina Veronese, Corvinone, Rondinella
Classification:
DOC
Vintage:
2018
Capacity:
0.75 l

Dry red wine from the indigenous Venetian grapes, Corvina Veronese, Corvinone, Molinara and Rondinella. Ca Vegar is the local dialect for the name of the estate, Cantina Castelnuovo del Garda.The Superiore style indicates a higher alcohol content. The wine from a vineyard called Renaldo was matured in oak barrels for over a year. It is a wine of low acidity, with good texture and delicate fruity aromatic notes.

Details

Color: red, ruby red.
Aroma: winey, fruity.
Flavor: pleasantly dry, velvety.
Food matching: dishes based on meat, meat sauces, seasoned cheese.
Serving temperature: 18°C.
Alcohol content: 13%

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